APPENDIX I
Attached to Circular No. 11/2024/TT-BCT
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Chapter 02 — Meat and edible meat offal
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| HS code | Description of goods | Công đoạn gia công hoặc chế biến | ||
|---|---|---|---|---|
| (1) | (2) | (3) hoặc (4) | ||
| Chapter 2 | Meat and edible meat offal | WO | N/A | |
This digitised text is for reference, and its formatting may differ slightly from the original. For legal purposes, please verify against the attached original or the Official Gazette. The authoritative text is in Vietnamese.