SPECIAL PREFERENTIAL IMPORT TARIFF OF VIETNAM FOR THE IMPLEMENTATION OF THE VIETNAM - CUBA TRADE AGREEMENT FOR THE PERIOD 2
Attached to Decree No. 114/2022/ND-CP
Download original (.docx)(schedule is inside the full-text file)Chapter 21 — Miscellaneous edible preparations
6 rows
| Commodity code | Description of goods | Duty rate (%) | |
|---|---|---|---|
| Chapter 21 | |||
| Miscellaneous edible preparations | |||
| 21.03 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard | ||
| 2103.90 | - Other: | ||
| - - Sauces and preparations therefor: | |||
| 2103.90.21 | - - - Shrimp paste including belachan (blachan) | 0 | 0 |
This digitised text is for reference, and its formatting may differ slightly from the original. For legal purposes, please verify against the attached original or the Official Gazette. The authoritative text is in Vietnamese.