Tariff schedule ATIGA (ASEAN) 2022-2027

Attached to Decree No. 126/2022/ND-CP

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Chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products

84 rows

Commodity code	Description of goods	ATIGA rate (%)
Commodity code	Description of goods	2022	2023	2024	2025	2026	2027
	Chapter 19
	Preparations of cereals, flour, starch or milk; pastrycooks' products
19.01	Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
1901.10	- Preparations suitable for infants or young children, put up for retail sale:
1901.10.10	- - Of malt extract	0	0	0	0	0	0
1901.10.20	- - Of goods of headings 04.01 to 04.04	0	0	0	0	0	0
1901.10.30	- - Of soya-bean powder	0	0	0	0	0	0
	- - Other:
1901.10.91	- - - Medical foods	0	0	0	0	0	0
1901.10.92	- - - Other, for children age over 1 year but not exceeding 3 years	0	0	0	0	0	0
1901.10.99	- - - Other	0	0	0	0	0	0
1901.20	- Mixes and doughs for the preparation of bakers' wares of heading 19.05:
1901.20.10	- - Of flour, groats, meal, starch or malt extract, not containing cocoa	0	0	0	0	0	0
1901.20.20	- - Of flour, groats, meal, starch or malt extract, containing cocoa	0	0	0	0	0	0
1901.20.30	- - Other, not containing cocoa	0	0	0	0	0	0
1901.20.40	- - Other, containing cocoa	0	0	0	0	0	0
1901.90	- Other:
	- - Preparations suitable for infants or young children, not put up for retail sale:
1901.90.11	- - - Medical foods	0	0	0	0	0	0
1901.90.19	- - - Other	0	0	0	0	0	0
1901.90.20	- - Malt extract	0	0	0	0	0	0
	- - Other, of goods of headings 04.01 to 04.04:
1901.90.31	- - - Filled milk	0	0	0	0	0	0
1901.90.32	- - - Other, containing cocoa powder	0	0	0	0	0	0
1901.90.39	- - - Other	0	0	0	0	0	0
	- - Other soya-based preparations:
1901.90.41	- - - In powder form	0	0	0	0	0	0
1901.90.49	- - - In other forms	0	0	0	0	0	0
	- - Other:
1901.90.91	- - - Medical foods	0	0	0	0	0	0
1901.90.99	- - - Other	0	0	0	0	0	0
19.02	Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
	- Uncooked pasta, not stuffed or otherwise prepared:
1902.11.00	- - Containing eggs	0	0	0	0	0	0
1902.19	- - Other:
1902.19.20	- - - Rice vermicelli (including bee hoon)	0	0	0	0	0	0
1902.19.30	- - - Transparent vermicelli	0	0	0	0	0	0
1902.19.40	- - - Other noodles	0	0	0	0	0	0
1902.19.90	- - - Other	0	0	0	0	0	0
1902.20	- Stuffed pasta, whether or not cooked or otherwise prepared:
1902.20.10	- - Stuffed with meat or meat offal	0	0	0	0	0	0
1902.20.30	- - Stuffed with fish, crustaceans or molluscs	0	0	0	0	0	0
1902.20.90	- - Other	0	0	0	0	0	0
1902.30	- Other pasta:
1902.30.20	- - Rice vermicelli (including bee hoon)	0	0	0	0	0	0
1902.30.30	- - Transparent vermicelli	0	0	0	0	0	0
1902.30.40	- - Other instant noodles	0	0	0	0	0	0
1902.30.90	- - Other	0	0	0	0	0	0
1902.40.00	- Couscous	0	0	0	0	0	0
1903.00.00	Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms	0	0	0	0	0	0
19.04	Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)), in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
1904.10	- Prepared foods obtained by the swelling or roasting of cereals or cereal products:
1904.10.10	- - Containing cocoa	0	0	0	0	0	0
1904.10.90	- - Other	0	0	0	0	0	0
1904.20	- Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals:
1904.20.10	- - Prepared foods obtained from unroasted cereal flakes	0	0	0	0	0	0
1904.20.90	- - Other	0	0	0	0	0	0
1904.30.00	- Bulgur wheat	0	0	0	0	0	0
1904.90	- Other:
1904.90.10	- - Rice preparations, including pre-cooked rice	0	0	0	0	0	0
1904.90.90	- - Other	0	0	0	0	0	0
19.05	Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
1905.10.00	- Crispbread	0	0	0	0	0	0
1905.20.00	- Gingerbread and the like	0	0	0	0	0	0
	- Sweet biscuits; waffles and wafers:
1905.31	- - Sweet biscuits:
1905.31.10	- - - Not containing cocoa	0	0	0	0	0	0
1905.31.20	- - - Containing cocoa	0	0	0	0	0	0
1905.32	- - Waffles and wafers:
1905.32.10	- - - Waffles	0	0	0	0	0	0
1905.32.20	- - - Wafers	0	0	0	0	0	0
1905.40	- Rusks, toasted bread and similar toasted products:
1905.40.10	- - Not containing added sugar, honey, eggs, fats, cheese or fruit	0	0	0	0	0	0
1905.40.90	- - Other	0	0	0	0	0	0
1905.90	- Other:
1905.90.10	- - Unsweetened teething biscuits	0	0	0	0	0	0
1905.90.20	- - Other unsweetened biscuits	0	0	0	0	0	0
1905.90.30	- - Cakes	0	0	0	0	0	0
1905.90.40	- - Pastries	0	0	0	0	0	0
1905.90.50	- - Flourless bakers’ wares	0	0	0	0	0	0
1905.90.60	- - Empty cachets and similar products of a kind suitable for pharmaceutical use	0	0	0	0	0	0
1905.90.70	- - Communion wafers, sealing wafers, rice paper and similar products	0	0	0	0	0	0
1905.90.80	- - Other crisp savoury food products	0	0	0	0	0	0
1905.90.90	- - Other	0	0	0	0	0	0

Digitised for reference; formatting may differ slightly from the original — verify against the attached original file or the official gazette. Vietnamese legal text.