Appendix F Tariff schedule RCEP for New Zealand
Attached to Decree No. 129/2022/ND-CP
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Chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products
84 rows
| Commodity code | Description of goods | RCEP rate (%) | |||||
|---|---|---|---|---|---|---|---|
| 2022 | 2023 | 2024 | 2025 | 2026 | 2027 | ||
| Chapter 19 | |||||||
| Preparations of cereals, flour, starch or milk; pastrycooks' products | |||||||
| 19.01 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included | ||||||
| 1901.10 | - Preparations suitable for infants or young children, put up for retail sale: | ||||||
| 1901.10.10 | - - Of malt extract | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.10.20 | - - Of goods of headings 04.01 to 04.04 | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.10.30 | - - Of soya-bean powder | 18 | 16 | 14 | 12 | 10 | 8 |
| - - Other: | |||||||
| 1901.10.91 | - - - Medical foods | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.10.92 | - - - Other, for children age over 1 year but not exceeding 3 years | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.10.99 | - - - Other | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.20 | - Mixes and doughs for the preparation of bakers' wares of heading 19.05: | ||||||
| 1901.20.10 | - - Of flour, groats, meal, starch or malt extract, not containing cocoa | 16.2 | 14.4 | 12.6 | 10.8 | 9 | 7.2 |
| 1901.20.20 | - - Of flour, groats, meal, starch or malt extract, containing cocoa | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1901.20.30 | - - Other, not containing cocoa | 16.2 | 14.4 | 12.6 | 10.8 | 9 | 7.2 |
| 1901.20.40 | - - Other, containing cocoa | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1901.90 | - Other: | ||||||
| - - Preparations suitable for infants or young children, not put up for retail sale: | |||||||
| 1901.90.11 | - - - Medical foods | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.90.19 | - - - Other | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.90.20 | - - Malt extract | 9 | 8 | 7 | 6 | 5 | 4 |
| - - Other, of goods of headings 04.01 to 04.04: | |||||||
| 1901.90.31 | - - - Filled milk | 9.3 | 8.7 | 8 | 7.3 | 6.7 | 6 |
| 1901.90.32 | - - - Other, containing cocoa powder | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.90.39 | - - - Other | 9 | 8 | 7 | 6 | 5 | 4 |
| - - Other soya-based preparations: | |||||||
| 1901.90.41 | - - - In powder form | 18.7 | 17.3 | 16 | 14.7 | 13.3 | 12 |
| 1901.90.49 | - - - In other forms | 23.3 | 21.7 | 20 | 18.3 | 16.7 | 15 |
| - - Other: | |||||||
| 1901.90.91 | - - - Medical foods | 9 | 8 | 7 | 6 | 5 | 4 |
| 1901.90.99 | - - - Other | 16.8 | 15.6 | 14.4 | 13.2 | 12 | 10.8 |
| 19.02 | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared | ||||||
| - Uncooked pasta, not stuffed or otherwise prepared: | |||||||
| 1902.11.00 | - - Containing eggs | 34.2 | 30.4 | 26.6 | 22.8 | 19 | 15.2 |
| 1902.19 | - - Other: | ||||||
| 1902.19.20 | - - - Rice vermicelli (including bee hoon) | 36 | 32 | 28 | 24 | 20 | 16 |
| 1902.19.30 | - - - Transparent vermicelli | 18 | 16 | 14 | 12 | 10 | 8 |
| 1902.19.40 | - - - Other noodles | 18 | 16 | 14 | 12 | 10 | 8 |
| 1902.19.90 | - - - Other | 18 | 16 | 14 | 12 | 10 | 8 |
| 1902.20 | - Stuffed pasta, whether or not cooked or otherwise prepared: | ||||||
| 1902.20.10 | - - Stuffed with meat or meat offal | 34.2 | 30.4 | 26.6 | 22.8 | 19 | 15.2 |
| 1902.20.30 | - - Stuffed with fish, crustaceans or molluscs | 34.2 | 30.4 | 26.6 | 22.8 | 19 | 15.2 |
| 1902.20.90 | - - Other | 36 | 32 | 28 | 24 | 20 | 16 |
| 1902.30 | - Other pasta: | ||||||
| 1902.30.20 | - - Rice vermicelli (including bee hoon) | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1902.30.30 | - - Transparent vermicelli | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1902.30.40 | - - Other instant noodles | 27 | 24 | 21 | 18 | 15 | 12 |
| 1902.30.90 | - - Other | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1902.40.00 | - Couscous | 34.2 | 30.4 | 26.6 | 22.8 | 19 | 15.2 |
| 1903.00.00 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms | 0 | 0 | 0 | 0 | 0 | 0 |
| 19.04 | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)), in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included | ||||||
| 1904.10 | - Prepared foods obtained by the swelling or roasting of cereals or cereal products: | ||||||
| 1904.10.10 | - - Containing cocoa | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1904.10.90 | - - Other | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1904.20 | - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: | ||||||
| 1904.20.10 | - - Prepared foods obtained from unroasted cereal flakes | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1904.20.90 | - - Other | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1904.30.00 | - Bulgur wheat | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1904.90 | - Other: | ||||||
| 1904.90.10 | - - Rice preparations, including pre-cooked rice | 0 | 0 | 0 | 0 | 0 | 0 |
| 1904.90.90 | - - Other | 0 | 0 | 0 | 0 | 0 | 0 |
| 19.05 | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products | ||||||
| 1905.10.00 | - Crispbread | 36 | 32 | 28 | 24 | 20 | 16 |
| 1905.20.00 | - Gingerbread and the like | 36 | 32 | 28 | 24 | 20 | 16 |
| - Sweet biscuits; waffles and wafers: | |||||||
| 1905.31 | - - Sweet biscuits: | ||||||
| 1905.31.10 | - - - Not containing cocoa | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1905.31.20 | - - - Containing cocoa | 13.5 | 12 | 10.5 | 9 | 7.5 | 6 |
| 1905.32 | - - Waffles and wafers: | ||||||
| 1905.32.10 | - - - Waffles | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1905.32.20 | - - - Wafers | 31.5 | 28 | 24.5 | 21 | 17.5 | 14 |
| 1905.40 | - Rusks, toasted bread and similar toasted products: | ||||||
| 1905.40.10 | - - Not containing added sugar, honey, eggs, fats, cheese or fruit | 36 | 32 | 28 | 24 | 20 | 16 |
| 1905.40.90 | - - Other | 36 | 32 | 28 | 24 | 20 | 16 |
| 1905.90 | - Other: | ||||||
| 1905.90.10 | - - Unsweetened teething biscuits | 18 | 16 | 14 | 12 | 10 | 8 |
| 1905.90.20 | - - Other unsweetened biscuits | 18 | 16 | 14 | 12 | 10 | 8 |
| 1905.90.30 | - - Cakes | 27 | 24 | 21 | 18 | 15 | 12 |
| 1905.90.40 | - - Pastries | 27 | 24 | 21 | 18 | 15 | 12 |
| 1905.90.50 | - - Flourless bakers’ wares | 27 | 24 | 21 | 18 | 15 | 12 |
| 1905.90.60 | - - Empty cachets and similar products of a kind suitable for pharmaceutical use | 9 | 8 | 7 | 6 | 5 | 4 |
| 1905.90.70 | - - Communion wafers, sealing wafers, rice paper and similar products | 27 | 24 | 21 | 18 | 15 | 12 |
| 1905.90.80 | - - Other crisp savoury food products | 18 | 16 | 14 | 12 | 10 | 8 |
| 1905.90.90 | - - Other | 18 | 16 | 14 | 12 | 10 | 8 |
This digitised text is for reference, and its formatting may differ slightly from the original. For legal purposes, please verify against the attached original or the Official Gazette. The authoritative text is in Vietnamese.