Appendix II — Preferential import tariff

Lac; gums, resins and other vegetable saps and

extracts

Notes.

1. Heading 13.02 applies, inter alia, to liquorice extract and extract of chrysanthemum, hop extract, extract of aloes and opium.

It does not apply to:

(a) Liquorice extract containing more than 10% sucrose by weight or put up as confectionery (heading 17.04);

(b) Malt extract (heading 19.01);

(c) Extracts of coffee, tea or maté (heading 21.01);

(d) Vegetable saps or extracts constituting alcoholic beverages (Chapter 22);

(e) Camphor, glycyrrhizin or other products of heading 29.14 or 29.38;

(f) Concentrated poppy straw extract containing 50% or more by weight of alkaloids (heading 29.39);

(g) Pharmaceutical products of heading 30.03 or 30.04, or blood-grouping reagents (heading 38.22);

(h) Tanning or dyeing extracts (heading 32.01 or 32.03);

(ij) Essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous distillates or aqueous solutions of essential oils, or preparations based on odoriferous substances of a kind used for the manufacture of beverages (Chapter 33); or

(k) Natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums (heading 40.01).