APPENDIX II
Attached to Circular No. 31/2013/TT-BCT
Download original (.docx)(schedule is inside the full-text file)Chapter 13 — Lac; gums, resins and other vegetable saps and extracts
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| HS code | Mô tả sản phẩm | Quy tắc cụ thể mặt hàng (HS 2012) | |||
|---|---|---|---|---|---|
| Chapter 13 | Lac; gums, resins and other vegetable saps and extracts | CC | |||
Digitised for reference; formatting may differ slightly from the original — verify against the attached original file or the official gazette. Vietnamese legal text.