APPENDIX II
Attached to Circular No. 31/2013/TT-BCT
Download original (.docx)(schedule is inside the full-text file)Chapter 21 — Miscellaneous edible preparations
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| HS code | Mô tả sản phẩm | Quy tắc cụ thể mặt hàng (HS 2012) | |||
|---|---|---|---|---|---|
| Chapter 21 | Miscellaneous edible preparations | CTSH hoặc RVC 40% | |||
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