APPENDIX I

Attached to Circular No. 49/2025/TT-BCT

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01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 19 20 21 22 23 24 29 33 40 42 50 51 52 53 54 55 56 57 58 59 61 62 63 68 69 71 72 74 76 81 83 84 85 87 89 90 94

Chapter 02 — Meat and edible meat offal

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No.	HS code			Description of goods	Quy tắc cụ thể mặt hàng
2	Chapter 2			Meat and edible meat offal	WO

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