22Chapter
22 — Beverages, spirits and vinegar
Đồ uống, rượu và giấm
HS code dossier: hscodevn.com/hs/22 · printed 30/10/2026 · for reference only; verify against the legal documents in force
Codes under heading 22
- 2201 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow
- 2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 20.09
- 2203 Beer made from malt
- 2204 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09
- 2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances
- 2206 Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
- 2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol. or higher; ethyl alcohol and other spirits, denatured, of any strength
- 2208 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol.; spirits, liqueurs and other spirituous beverages
- 22090000 Vinegar and substitutes for vinegar obtained from acetic acid
Data updated: 14/10/2026 · Found wrong or missing data? Report a data error