Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04 › Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99
0302.72 — Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.):
Cá da trơn (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.):
HS code dossier: hscodevn.com/hs/030272 · printed 31/10/2026 · for reference only; verify against the legal documents in force
Codes under heading 030272
Distinguish from heading:0304Fish fillets and other fish…
Data updated: 14/10/2026 · Found wrong or missing data? Report a data error