03Chapter
03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Cá và động vật giáp xác, động vật thân mềm và động vật thủy sinh không xương sống khác
HS code dossier: hscodevn.com/hs/03 · printed 30/10/2026 · for reference only; verify against the legal documents in force
Codes under heading 03
- 0301 Live fish
- 0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04
- 0303 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04
- 0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
- 0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
- 0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
- 0307 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
- 0308 Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process
- 0309 Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
Data updated: 14/10/2026 · Found wrong or missing data? Report a data error