Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process

030520Subheading

0305.20 — Livers, roes and milt of fish, dried, smoked, salted or in brine:

Gan, sẹ và bọc trứng cá, làm khô, hun khói, muối hoặc ngâm nước muối:

Distinguish from heading:0511Anima…1604Prepa…2104Soups…

Data updated: 01/08/2026 · Found wrong or missing data? Report a data error